On his 1,000-acre west Kansas farm, Bryce Stephens said he makes a decent living raising cattle and certified organic crops like wheat and alfalfa.
But Stephens said he worries about crop contamination and the specter of infringement lawsuits from owners of patented genetically modified seeds that might turn up in his fields. Those concerns, he said, forced him to give up his corn crop and to start harvesting his own alfalfa seed.
This content has been archived. It is available through our partners, LexisNexis® and Bloomberg Law.
To view this content, please continue to their sites.
Not a Lexis Subscriber?
Subscribe Now
Not a Bloomberg Law Subscriber?
Subscribe Now
LexisNexis® and Bloomberg Law are third party online distributors of the broad collection of current and archived versions of ALM's legal news publications. LexisNexis® and Bloomberg Law customers are able to access and use ALM's content, including content from the National Law Journal, The American Lawyer, Legaltech News, The New York Law Journal, and Corporate Counsel, as well as other sources of legal information.
For questions call 1-877-256-2472 or contact us at [email protected]
