The Kraft Heinz Co. is accused of making false statements that its macaroni and cheese products don't contain artificial flavors, preservatives or dyes, amid allegations that the products contains citric acid.

This complaint was first surfaced by Law.com Radar.

The Nov. 9 complaint was filed in Alameda County Superior Court by Crosner Legal on behalf of Kamilah Galbreth and others similarly situated, alleging the Kraft Heinz macaroni and cheese products contain "no artificial flavors, preservatives or dyes" is false because the products contain citric acid—a well-known preservative used in food products.