SAN FRANCISCO — A December win by Morrison & Foerster may make it harder for plaintiffs to prevail in the Northern District of California’s notorious “Food Court.”
Plaintiffs lawyers had won one round—U.S. District Judge Lucy Koh had certified a class of consumers who bought Dole packaged fruit cups labeled as “all natural fruit.” Consumers were seeking as much as $22 million in damages based on allegations the fruit was not actually “all natural.”
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